Recipes
(V = Vegan, GF = Gluten Free. All recipes are vegetarian. Labels are for the recipe as I made them. Adaptations are always possible, so feel free to make substitutions as needed.
Disclaimer: Always double check the ingredients to make sure I didn’t overlook something; I may mistake ingredients and I’m not responsible for those who do not double check for gluten and other allergens.)
Baked Goods and Desserts:
Mint Cacao Chip Banana Soft Serve (V, GF)
Neapolitan Banana Soft Serve (V, GF)
Breads:
100% Whole Grain Sandwich Thins
How-to: 100% Whole Wheat Sandwich Bread
Breakfast:
Basic Granola (V, GF)
Breakfast Amaranth (V, GF)
Breakfast Brown Rice (V, GF)
Breakfast Millet (V, GF)
Breakfast Quinoa (V, GF)
Chickpea Bake (V, GF)
Dips, Dressings, and Sauces:
Almond-Pecan Butter (V, GF)
Banana Rhubarb “Jam” (V, GF)
Cilantro Lime Dressing (V, GF)
Ramp Pesto (V, GF)
Smoky Black-Eyed Pea Dressing (GF)
Entrees:
Black Bean Curry (V)
Black Bean Salad (V, GF)
Curried Red Lentils and Millet (V, GF)
Fiesta Salad (V, GF)
Lemon-Dill Asparagus Quinoa (V, GF)
Lemony-Ginger Rice and Beans with Spinach (V, GF)
Mexi-Rice and Beans (V, GF)
Moussaka (V)
Mushroom – Pea Barley Risotto (V)
Ramp (Wild Leek) and Potato Soup (GF)
Random Veg Cakes (V)
Roasted Potato Salad (GF)
Sandwich Filler / Spread Formula and Recipe (GF)
Simple “Beans N Rice” (V, GF)
Stuffed Onions with Coconut Curry Mushroom Filling (V, GF)
Sweet Potato, Kale and Red Bean Curry Burgers (V)
Hummus Recipes:
Basil Pesto Hummus (V, GF)
Black Bean Hummus (V, GF)
Dill-Dip Hummus (V, GF)
Greek Hummus (V, GF)
Italian Hummus (V, GF)
Lemon-Poppy Seed Hummus (V, GF)
Lima Bean Hummus (GF)
Pinto Dip (V, GF)
Pumpkin-Peanut Butter Dessert Hummus (GF)
Red Lentil Curry-Cashew Spread (GF)
Sesame Hummus (V)

Dec 18, 2010 @ 09:42:28
oh my gosh! i LOVE all your hummus recipes- they are all SO creative!